Ingredients

At Satvik Fresh, we only press the mustard seeds once in a wooden ghani machine to extract mustard oil. Our kacchi ghani mustard oil retains all the nutrients and pure smell of mustard as we make it at a low temperature.

We ensure our cold-pressed mustard oil is 100% pure and natural. We filter our cold-pressed mustard oil with cotton cloth, not industrial filters. It is why there are sediments at the bottom of the oil container.

How to Use

Mustard oil adds a distinctive flavour and versatility to cooking. It’s ideal for frying, sautéing, and seasoning salads or marinades. Mustard oil has a high smoke point, making it perfect for deep-frying and grilling.

Beyond the kitchen, it is highly beneficial for skin, hair care, and oil pulling for oral health. Prioritise heating it thoroughly to remove any raw taste before use.

Benefits

Our cold-pressed mustard oil is rich in omega-6 fatty acids and free from trans fats. It supports heart health by promoting the consumption of unsaturated fats. Additionally, mustard oil is a powerhouse of antioxidants like vitamin E and selenium, which protect cells from oxidative damage.

Mustard oil has anti-inflammatory properties and digestive benefits that stimulate digestion and alleviate indigestion. Mustard oil offers holistic benefits for the heart, body, and soul, promoting overall well-being.